Bananas in batter

To make bananas in batter, we need bananas and batter. The recipe is simple, all ingredients are available and are available in almost every home. Go.
We take bananas.
Cutting slices along or across as you like.
We make the dagger. To do this (2-4 bananas), take 1 egg, 1.5 tablespoons of flour and 1.5 tablespoons of sugar (preferably powdered sugar).
Beat all ingredients and mix until completely dissolved.
We take the pan. Pour the sunflower oil and heat it up.
Dip our banana slices in batter and place them on a pre-heated pan. Fry on both sides.
Spread on a plate.
Consume chilled. Bon Appetit!
PS: Above, you can sprinkle bananas with powdered sugar. You can use them with condensed milk.

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